Bar with live music and comedy nights.
Lincoln Park location of the local minichain serving thin, pan, and stuffed pizzas.
Quick-serve sandwiches and pizza that come in big and bigger portions—the "bigger" slice is a foot-and-a-half long and almost as wide. Whole pies, build-your-own salads, and a kids' menu—"Little Stuff"—are also available.
Neighborhood bar serving traditional fare, including 25-cent wings. Live entertainment nightly.
A pizza joint specializing in New York-style pizza. It also serves salads, subs, pasta, and pizza permutations including calzones and strombolis.
Argentine restaurant serving pizza and pasta in addition to steak and mixed grills.
Sichuan restaurant that, like Chinatown's Sze Chuan Cuisine, specializes in the cuisine of the province's gastronomic capital.
A gourmet hot dog stand serving duck, alligator, and other specialty sausages, in addition to the classic Chicago-style and Polish.
New bi-level coffee house with some communal seating for group meetings; the coffee's from Metropolis.
New restaurant with a menu designed for pairing—suggestions provided; the consulting chef is Michael Taus.
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