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10 results
Prepared and served by students at the culinary school, this is one of the best fine-dining deals in town.
Casual but stylish coffee shop with build-your-own panini.
Japonais by Morimoto
Iron Chef Masaharu Morimoto puts his brand on surprisingly successful fusion dishes and some of the finest sushi and sashimi in town.
Bustling traditional Italian with a front room right out of New York's Little Italy.
Late-night comfort food from Mas owners Hubie Greenwald and John Manion.
"Elevated American pub food" in a subterranean speakeasy.
Italian restaurant in the old Timo space; the chef is Tony Priolo (Coco Pazzo), and sommelier Ciro Longobardo has put together an impressive all-Italian wine list.
694 Wine & Spirits
The former Juicy Wine Company, now under new ownership.
Japanese-Thai restaurant.
10 total results