Italian-American restaurant next to the Hotel Allegro.
McKinley Park cafe offering breakfast, sandwiches, panini, soups, and house-made potato chips.
Tiny Ukrainian Village storefront with an equally tiny but satisfying Italian menu and, arguably, the best gnocchi in town.
Home-style Ethiopian with a friendly owner and staff.
Chic restaurant featuring Ryan McCaskey's modernist cuisine.
The Italian reconcept of Henri has retained chef Christopher Gawronski, who turns out big, busy plates in a chummy, inviting atmosphere off Michigan Avenue.
Farm-to-table Andersonville restaurant from the team behind Anteprima.
Bar and restaurant in the Mayne Stage.
Low-lit bar from David Morton and Michael Kornick, featuring small plates from talented chef Zoe Schor.
Typical lox and bagels, sandwiches, and pastries; one of a chain.
Upscale Mexican restaurant and tequila bar focusing on Oaxacan cuisine.
Sushi in a psychedelic space.
High-quality sushi in an unlikely strip mall location.
The 800-pound gorilla of area Middle Eastern restaurants.
The Oriental Institute meets Vegas.
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