Upscale gastropub across the street from Millennium Park.
Street-food-inspired rolls, tacos, and wontons, plus craft cocktails and local art.
Eclectic neighborhood bar with music every day of the week—including open mics on Sundays and Thursdays—and weekly free buffets on Sundays and Tuesdays.
Wine-friendly contemporary American in the former LM Restaurant space.
Gastropub from Brendan Sodikoff (Doughnut Vault, Maude's Liquor Bar, Au Cheval); below is the Library, which offers the same menus.
Friendly neighborhood tavern offering bar food.
Cheery Ukrainian Village bar with free popcorn and generous bartenders.
Cheap beer, darts, and Nintendo.
Goose Island's flagship, offering a sustainably sourced seasonal menu including house-made charcuterie, artisanal cheeses, oysters, and upscale pub grub.
Irish pub owned by the real McCoy.
Subterranean lounge/upscale sports bar beneath Baume & Brix.
12 total results