Authentic and satisfying Ethiopian food in a shabby-comfortable Edgewater storefront.
Traditional Ethiopian dining complete with mossabs.
Longtime West African restaurant, renovated and reopened after a fire.
Ethiopian restaurant across from the Green Mill.
Rogers Park coffee shop serving Ethiopian specialties in addition to breakfast, sandwiches, salads, and smoothies.
Suburban location of the former Wrigleyville favorite for Ethiopian food.
Moroccan and Middle Eastern fare, smack in the middle of Little Italy.
Home-style Ethiopian with a friendly owner and staff.
Relative newcomer to a strip awash in Ethiopian restaurants.
Traditional Senegalese cuisine and Senegalese-inflected soul food.
Bare-bones restaurant with above-average versions of West African standards like jollof rice and spicy pepper soup with goat.
Caribbean/African restaurant in Edgewater with an all-you-can-eat buffet on Sundays.
Chicago's best-known Senegalese restaurant.
Rogers Park Ethiopian serving comically large meals for a comically small price.
Chicago's only Tunisian restaurant.
22 total results