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18 results
Home-style Ethiopian with a friendly owner and staff.
Relative newcomer to a strip awash in Ethiopian restaurants.
Badou Senegalese Cuisine
Traditional Senegalese cuisine and Senegalese-inflected soul food.
Rogers Park Ethiopian serving comically large meals for a comically small price.
Longtime West African restaurant, renovated and reopened after a fire.
Ethiopian restaurant across from the Green Mill.
Somalian restaurant authentic in every way.
Authentic and satisfying Ethiopian food in a shabby-comfortable Edgewater storefront.
CLOSED. West African restaurant specializing in Guinean cuisine.
Storefront offering heaping platefuls of West African staples.
West African restaurant from the owner of Bolat African Cuisine.
Lake Langano
Ethiopian-Chinese restaurant serving rare specialties such as qocho, fake banana bread, in addition to Ethiopian and Americanized Chinese menus.
Chicago's only all-Ghanaian restaurant.
Bare-bones restaurant with above-average versions of West African standards like jollof rice and spicy pepper soup with goat.
18 total results