124 results
Chicago outpost of the
San Antonio-based franchise offering half-pound burgers with specialty fixin's.
Chef-butcher Allen Sternweiler (Allen's, Duchamp) offers build-your-own burgers, beignets, and a case of his handiwork.
A Logan Square institution.
Quintessentially Hyde Park, and frequented by an eclectic mix of locals, students, game watchers, and professors, Jimmy's is a dive bar with a dim, cavernous interior and a quirky soul. The beer selection's good and cheap, with Leinenkugel and Fat Tire on tap for a little more than $10 a pitcher. The bartenders are brisk and businesslike and make their martinis strong. The burgers and brats are decent, but God in heaven are the fries perfect. Live bands on Sundays with no cover. Cash only, ATM inside.
24/7 diner serving excellent burgers under armed guard.
Bar and "virtual venue" filled with flat-screen TVs showing concert videos (there's a schedule on the Web site); the food is surprisingly good.
DePaul cafe serving BYO dinner as well as breakfast and lunch.
Lettuce Entertain You enters the "gourmet" quick-serve burger fray.
Diner serving well-executed breakfast and brunch standards, plus burgers and sandwiches.
Quick-service spot serving burgers, hand-cut fries, and malts and shakes.
Diner serving all-day breakfast and burgers, sandwiches, and salads. Full bar.
Wrigleyville sports bar, formerly Harry Caray's Tavern.
Brewpub from Handlebar owner Josh Deth.
Wicker Park bar from the owners of the Matchbox and the Silver Palm focusing on cocktails and small bites.
Friendly corner tap with killer burgers.
124 total results