389 results
Creative, eclectic cuisine in a room filled with hipsters.
Contemporary American cafe in the Burnham Hotel; the chef is now Derek Simcik.
Upscale Mexican restaurant and tequila bar focusing on Oaxacan cuisine.
Adventurous sustainability-minded American cuisine; dazzling pond-side dining room in Lincoln Park.
Bistro featuring well-executed French classics, Prairie-inflected dining rooms, great garden.
Charming, reasonably priced French bistro in Old Town.
Eclectic contemporary cuisine in the Southport/Music Box neighborhood.
Changing contemporary American menu with especially good desserts.
Small gem of a restaurant and bakery.
Unpretentious neighborhood favorite serving American food with a southwestern twist.
Old hippie/boho oasis serving vegetarian and macrobiotic entrees along with a mean buffalo burger.
Fusion pioneer Yoshi Katsumura's friendly, more "casual" boite.
Jack Jones's long-standing Boystown restaurant, now spiffed up and more casual, offering burgers and $6 martinis in addition to his classic comfort food.
Rustic Italian restaurant that was a South Loop pioneer. The chef is now Gaetano Ascione.
Wicker Park place serving breakfast, lunch, and weekend brunch.
389 total results