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221 results
Taylor Street flagship of Phil Stafani's Italian minichain.
All-vegetarian Mexican restaurant featuring soy-based versions of tinga chicharron, pastor, asada, and chorizo. The restaurant is closed from sunset Friday through sunset Saturday.
Big Star
Always-packed taco shack from Paul Kahan and One Off Hospitality. Cash only.
Jamaican restaurant and bar in the old Sak's Ukrainian Village space, offering standards like jerk chicken, goat curry, and oxtails and specialty cocktails including rum punch. DJs spin Thursday through Saturday
Bucktown location of the Cuban restaurant.
First Chicago location of the California-based chain of vegan restaurants.
Bucktown Middle Eastern restaurant with satisfying, reasonably priced fare.
Roots Handmade Pizza
West Town spot from the guys behind the Fifty/50, featuring Quad Cities-style pizza, hand-tossed and cut into rectangular slices.
Ruby's Restaurant
Soul-food restaurant helmed by staffers of its renowned predecessor, Edna's.
Tozi Korean BBQ
Korean restaurant with tabletop grilling, a large sake list, and specialty cocktails.
Kebab stand and Middle Eastern restaurant where you can feast for cheap.
Hand-tossed New Haven-style pizza and made-on-the-premises microbrews.
Bustling Greektown institution with traditional fare and professional if sometimes gruff service.
221 total results