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26 results
Ahjoomah's Apron
Starter-kit Korean, Chinatown's sole option for the cuisine.
Authentic Chinese food; ask for the Chinese menu with English translations to get the best selection.
White-tablecloth Chinatown spot with a wide, sometimes adventurous menu and standout seafood.
Takeout-only chop suey joint with the standard vast menu and inexpensive combo plates. Cash only.
Bright new Chinatown restaurant with a large menu, group dining options, afternoon tea, and lunch specials.
Omnibus Asian restaurant best worth seeking out for its hand-pulled noodles and xiao long bao, Chinese soup dumplings.
Homestyle Taste
Chinese restaurant featuring the warming cuisine of Dongbei, aka Manchuria.
Chinatown cheap-dining institution offering bubble teas and a pan-Asian menu of almost 1,000 choices.
Chinatown restaurant with great seafood.
Another regional Chinese restaurant from Tony Hu (Lao Sze Chuan).
Lao Hunan
Yet another regional restaurant from Tony Hu (Lao Sze Chuan, Lao Beijing, Lao Shanghai, Lao You Ju).
Lao Ma La
Sichuan street food—skewers, mini hot pots, snacks—as well as standards and Tony Hu favorites.
Shanghainese restaurant from Tony Hu.
Tony Hu's celebrated Szechuan restaurant, featuring an endless menu that runs from crab Rangoon to LaLaLa Extremely Spicy Diced Fish LeShan Style (with bone).
Lao Yunnan
Completist Tony Hu's Yunnanese spot, in the former Spring World.
26 total results