Chef Kevin Hickey's revamp of Seasons, featuring a playful, more casual menu as well as some fine-dining standards.
After a time as the awkwardly named 17 West at the Berghoff, this Loop institution has returned to its roots.
Venerable Rush Street-area tavern good for burgers, sandwiches, or weekend breakfast.
French restaurant inside the Sofitel.
Classic, reasonably priced tapas in a cavernous—and at times cacophonous—space.
Access to Tony Mantuano's marvelous Italian cooking at prices much more affordable than those of its famous neighbor, Spiaggia. The addition of small plates for sharing makes it even more accessible.
Elegant old-style Drake Hotel lounge.
Forty stories high, with refined Alsatian cuisine and prices to match.
Rick Bayless's festive room showcasing Mexican regional specialties.
The real deal, but insiders get the best service.
Sandwich shop in the Illinois Center that specializes in roast turkey. There are five additional downtown locations.
River North mainstay famous for its Italian beef sandwiches.
Old-world Loop dining room offering top-notch fare, friendly service, lotsa vodka.
Upscale New York chain steak house in Marina City.
Stunning view, stunning food, stunning bill.
17 total results