Classic old-school Italian-American, complete with roving musicians, shrimp de jonghe, and flaming desserts.
Family-run Cuban in Ravenswood.
Vietnamese restaurant that offers shabu-shabu (hot pot).
Streeterville steak house in the Seneca Hotel; expensive meat, capable seafood, business crowd.
Priscila Satkoff's destination spot for innovative, well-balanced Mexican regional cooking.
Charming family-run Italian serving homemade specialties; live music on weekends.
Nuevo Latino cuisine in Naperville, the second in a blooming national chain.
Ruler of the roost for after-hours Korean.
Good tapas in a bright, spacious room, though service is a little on the chaotic side.
Wicker Park pizzeria that comes pretty close to approximating New York-style slices.
Pan-Asian food that's a cut above average.
Homer's ice cream -- and grilled cheese sandwiches.
A Bridgeport institution.
Childhood foods and adult drinks. Schoolhouse also has an arcade, pool, and touch-screen trivia.
Upbeat contemporary Italian still popular for large portions, interesting specials, tasty pizza.
58 total results