Retro-style French bistro.
Gold Coast spinoff of the original classic French bistro on Southport.
CLOSED. North Shore French cafe from David Richards (Sweets & Savories).
French bakery from Vincent Colombet of the catering company Cook-au-Vin, offering bread, pastries, and specialty imported goods.
Andersonville outpost of the French LM franchise, in the former In Fine Spirits space.
French bistro in the Essex Inn; the chef is Bradford Phillips.
Chic French restaurant inside the Sofitel.
Asian creperie also serving smoothies and bubble teas.
Chef Didier Durand's remake of his French bistro is embraces locavorism and features small plates and burgers in addition to classic fare.
New brasserie in the Ritz-Carlton; the chef is Mark Payne.
Venerable French bistro and catering business.
French-influenced restaurant and bar from the people behind the Gage.
French bistro that packs in the heretofore frite-deprived Beverlyites.
Bakery that brings a taste of Alsace to Old Town; crepes, sandwiches, salads, and quiche are also available.
18 total results