Italian-inspired charcuterie, pizza, pasta, and entrees from Chris Pandel and the Boka group.
Revamped hotel bar at the Hyatt Regency, featuring 48-ounce martinis and an open-air lounge featuring "the longest free-standing bar on the continent."
Contemporary American bistro devoted to the demystification of wine.
Alpana Singh's multilevel cellar, bar, and wine-centric dining room.
Chicago location of the winery/wine bar/ restaurant/music venue.
Contemporary Asian restaurant from Thai Dang, a veteran of L2O under Laurent Gras.
Small plates and extensive beer and wine lists, including 40 craft beers on tap.
R.J. and Jerrod Melman's remake of Paris Club has expanded the wine list and streamlined the menu.
River North reincarnation of the longtime jazz club and champagne emporium; downstairs is Watershed (see separate listing).
Small-production wines and beers, charcuterie, and small plates from the veterans of Webster's Wine Bar.
Takashi Yagihachi's entry in the izakaya/yakitori sweeps.
11 total results