Restaurant: Mexican/Southwestern
237 results
Carnitas worth waiting for.
All-vegetarian Mexican restaurant featuring soy-based versions of tinga chicharron, pastor, asada, and chorizo.
Rick Bayless's street-food spot, offering churros and hot chocolate, tortas and caldos,
BYO Mexican restaurant offering farm-to-table small plates. Cash only.
Honky-tonk taco shack from Paul Kahan and friends; the chef is Justin Large. Cash only.
Family-run restaurant and tequila bar.
Great Mexican and deep-south cooking in the southwest 'burbs.
French-influenced Mexican food from chef Luis Perez (Daniel Js, Jacks on Halsted, Bistro Marbuzet).
Sophisticated Wicker Park branch of the Las Palmas chain.
Albany Park taqueria that offers a few Mexican-Korean fusions like kimchi tacos.
Restaurant offering the Mexican hot dog as well as other south-of-the-border specialties. Alcohol prohibited.
Rick Bayless's festive room showcasing Mexican regional specialties.
Family-run white-table Mexican restaurant in Gladstone Park featuring the cuisine of Morelos.
237 total results