Venerable Irish pub and music venue.
Bar with live music and comedy nights.
Italian "tapas" restaurant and martini lounge offering entertainment and DJs.
Chef Kevin Hickey's revamp of Seasons, featuring a playful, more casual menu as well as some fine-dining standards.
The broad menu at this decades-old jazz club runs from sandwiches to steaks, pasta, pizza, and shrimp de jonghe.
CLOSED. Logan Square spot offering an eclectic mix of empanadas, sandwiches, pastas, and salads.
Generously portioned authentic Peruvian cuisine in a pre-Columbian-themed space.
Founded by a couple of U. of C. grads and located in the Experimental Station, this environmentally conscious "cafe and social center" offers a small menu of soup, salads, and sandwiches, all served in biodegradable materials; all food waste at the cafe is composted. It's also a used bookstore and hosts events like cooking classes, a monthly supper, and a new Wednesday avant-garde jazz night, when it's BYO. It's now offering a brunch buffet on Sundays.
Chain Caribbean and American food and tropical drinks in Schaumburg.
Chef-owner Steve Riordan's neighborhood spot offers pizza, pasta, chicken, ribs, and homemade ravioli and lasagna.
Michigan Avenue location of an upmarket chain of American restaurants.
Bar food and a few tapas; come for the sangria.
Neighborhood bar serving traditional fare, including 25-cent wings. Live entertainment nightly.
River North dive bar with burgers, board, games, and karaoke.
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