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36 results
Wine bar with more than a hundred to choose from and a menu of cheese, charcuterie, and plates small and large.
Azzurra EnoTavola
Marty Fosse (Anteprima et al) branches out into Wicker Park with this simple, soulful Italian restaurant and wine bar.
Balena
Italian-inspired charcuterie, pizza, pasta, and entrees from Chris Pandel and the Boka group.
Bar Ombra
Italian wine bar specializing in cicchetti, snacks.
Bar Pastoral
Wine bar from the team behind Pastoral Artisan Cheese, Bread & Wine.
Pinxtos bar inside Tavernita, the Spanish restaurant from chef Ryan Poli and the brothers behind Mercadito.
Revamped hotel bar at the Hyatt Regency, featuring 48-ounce martinis and an open-air lounge featuring "the longest free-standing bar on the continent."
Contemporary American bistro devoted to the demystification of wine.
The Boarding House
Alpana Singh's multilevel cellar, bar, and wine-centric dining room.
Bread & Wine
Farm-to-table wine bar and market.
City Winery
Chicago location of the winery/wine bar/ restaurant/music venue.
Wine bar and restaurant with pairing suggestions—wine, beer, cocktail—provided; the chef is Michael Taus.
Enoteca on the lower level of Francesca's on Chestnut.
Lincoln Park wine bar offering small plates for sharing and late-night dining.
36 total results