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35 results
Pan-Asian spot from the people behind Hot Woks Cool Sushi, featuring family recipes such as Asian-style ribs.
BYO purveyor of the Canadian artery clogger, offering multiple variations on the theme of fries, cheese curds, and gravy.
Vegetarian-friendly cafe attached to the Empty Bottle.
Eclectic Asian and fusion small plates including stuffed buns and ramen.
Small West Loop cafe with Italian offerings and a respectable selection of wine, beer, and specialty drinks.
Cafe from the folks behind Uptown's Inspiration Cafe.
On one side, a takeout joint for fast food with a twist, on the other, more upscale offerings from chef-owner David Gupta.
Cooking and Hospitality Institute of Chicago students make the meals at this teaching dining room.
Contemporary American restaurant convenient to the Music Box and the Mercury.
Prepared and served by students at the culinary school, this is one of the best fine-dining deals in town.
Earth + Ocean
Chef Rodelio Aglibot (Sunda) brings global fusion to the northwest burbs.
Fusiony Japanese restaurant featuring ramen, skewers, and buns in addition to sushi. At lunch there's a nice selection of ramen bowls, plus sandwiches and buns.
The latest in string of restaurants at the Dana Hotel, serving a grab bag of dishes and sushi.
Street-food-inspired rolls, tacos, and wontons, plus craft cocktails and local art.
35 total results