- Food & Drink, Restaurant Reviews, May 13, 2013
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At Vu Sua, Macku Chan channels the 90s
French-Vietnamese fusion from another time and place
- Blogs, Bleader, May 10, 2013
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Paul Kahan brings home a Beard and other food news bites
Myron & Phil's on fire, Green City Market outside, crime and vegans from Next Restaurant, and more
- Blogs, Bleader, Sep 15, 2012
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The Reader's Agenda: Sat 9/15
What's on the Agenda for Saturday, September 15, 2012
- Blogs, Bleader, May 3, 2012
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This week's food and drink events
A mystery-meat pinata, a pig roast, a Paul Virant book signing, and more
- Blogs, Bleader, Apr 26, 2012
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This week's food and drink events
Pizza-making, beer art, cheese, and more cheese highlight this week's events.
- Blogs, Bleader, Mar 22, 2012
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One Bite: cocido from Publican Quality Meats
The butchery's meaty Spanish chickpea stew is one of the best values in the city.
- Blogs, Bleader, Mar 20, 2012
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Beard season
Chicago nominees for the 2012 James Beard Foundation Awards were announced yesterday.
- Blogs, Bleader, Mar 15, 2012
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This week's food and drink events
The Good Food Festival, a curling and lasagna event, Saint Patrick's Day specials, and more.
- Blogs, Bleader, Mar 6, 2012
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Sky Full of Bacon: The Butcher's Karma
Michael Gebert's newest video, "The Butcher's Karma," is now streaming online.
- Blogs, Bleader, Dec 16, 2011
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In Print: Chicago's Classic Restaurants: Past, Present and Future
A new coffee-table book on Chicago restaurant history
- Music, Music Sidebar, Sep 29, 2011
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Chipotle's Cultivate Festival
Celebrating food with Paul Kahan, Meyer Hawthorne, and more.
- Blogs, Bleader, Sep 28, 2011
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Big Star food truck "going rogue"
Paul Kahan announces his intention to break some rules.
- Blogs, Bleader, Apr 1, 2011
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This Week in Food & Drink: Wild Animals and Oysters, Blackbird at 14, Stephanie Izard Goes "Badass" With Key Ingredient Confectioners' Sugar, Eight More New Restaurants, and More
In this week's food and drink: Whole animals, wild game, and oysters at Frontier, Blackbird at 14, Key Ingredient confectioners' sugar, a recipe for oden, and reviews of eight new restaurants
- Food & Drink, Restaurant Reviews, Mar 31, 2011
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Blackbird still flying high
After 14 years, and with a new chef, Paul Kahan's restaurant soars
- Blogs, Bleader, Mar 21, 2011
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Key Ingredient Grabs a Beard Nom
Julia Thiel, Mike Gebert, and a host of Chicago chefs, restaurateurs, and restaurants picked up nominations today for the annual James Beard awards, aka the "Oscars of the food world."
- Blogs, Bleader, Dec 17, 2010
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This Week in Food & Drink: Best New Restaurants, Key Ingredient: Geraniums, Saigon Sisters, and more
Best new restaurants of 2010, Key Ingredient chef's challenge: geraniums, Saigon Sisters, and more
- Blogs, Bleader, Dec 2, 2010
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This Week's Food and Drink Events
Italian dining, gingerbread houses, beer and truffle pairings, and more.
- Lit & Lectures, Lit Sidebar, Oct 14, 2010
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Chicago Humanities Festival
This year's fest, themed "The Body," kicks off Sunday, October 24.
- Blogs, Bleader, Oct 6, 2010
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This Week's Food and Drink Events
A pie contest, a vegan festival, a German buffet, and more.
- Blogs, Bleader, Sep 20, 2010
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2010 Chicago Humanities Festival Tix Go on Sale Today
