re: City Provisions deli
Jan 29, 2013
The Ravenswood deli and catering business from chef Cleetus Friedman closed yesterday.
May 13, 2011
This week in Food & Drink: the Alinea group's Next, the intern and the food critic on the Doughnut Vault, Smoque's Barry Sorkin turns Vienna Beef hot dogs into dragon turds for Key Ingredient, and Sepia's Josh Pearson creates the Propawhat Margarita out of the bee resin propolis for our new cocktail challenge.
by Kate Schmidt
Food Chain, Food & Drink, Food, Next Restaurant, Grant Achatz, Nick Kokonas, Dave Beran, Escoffier, Le Guide Culinaire, Paris 1906, the Doughnut Vault, Old Fashioned Donuts, Key Ingredient, Beard awards, Hot Doug's, Doug Sohn, Smoque, Barry Sorkin, Vienna Beef hot dogs, dragon turds, Cleetus Friedman, City Provisions Deli, bourbon, Josh Pearson, Sepia, propolis, margaritas, Cocktail Challenge, Cristiana DeLucca, the Drawing Room, Vegemite
Dec 16, 2010
What I ate this year that I can't forget.
by Mike Sula
Food Chain, Food & Drink, Food, Owen & Engine, Balsan, Branch 27, Sun Wah, Sprout, Cafe LaGuardia, Henri, Armi, Vincent, Kukulu Market, La Boulangerie, City Provisions Deli, Fina Estampa, J.P. Graziano, Pork Shopee, Lillie's Q, Meatyballs Mobile, Black Dog, Girl & the Goat, Ruby's Fast Food, Ruxbin, Buen Sabor, La Lagartija Taqueria, Taco Chino, Del Seoul, George's Kabab. Danny's Restaurant, Shawarma Inn, Taza Bakery, Kith & Kin, Sanabel Bakery, Ba Le, Roelli Cheese Haus' Dunbarton Blue, Cumin, Cookie Bar, Mapo Restaurant, Baylor watermelons, Floriole, Aripo's, Sable, The Whistler, The Drawing Room, Kovel Distillery, Aldino's, Jibek Jolu, Acre, Gilt Bar, Tao Ran Ju, Franks 'n' Dawgs, Pollo Vagabundo, Burton's Maple Syrup, Mick Klug Farms, Revolution Brewery, Longman & Eagle, Custom House, Ceres Table, Nella Pizzeria Napoletana, Phillip Foss, Lokal, Mac and Min's, Hearty, Chad Doll, Clint Rogers, Matty Eggleston, Eric Hay, Upland Cheese Company, Bar Deville, Avli Esiatorio, Torishin, Merla's Kitchen, This Little Piggy, Mama Bazell's, Shawn Michelle's Homemade Ice Cream
Oct 18, 2010
Reviews of Henri, Chizakaya, Sawtooth, and 11 more recent openings.
by Kate Schmidt
Food Chain, Food & Drink, Food, Mike Sula, "The Charcuterie Underground, " Best Food Writing 2010, Henri, Billy Lawless, Dirk Flanigan, Chris Cubberly, Chizakaya, Harold Jurado, Chantelle Pabros, L2O, Sawtooth, Aquitaine, Arami, La Boulangerie, Vincent Colombet, City Provisions Deli, Cleetus Friedman, Eatt, Gunner's, M. Henrietta, Makisu Sushi Lounge & Grill, Marble, Sprinkles Cupcakes, Ukai Japanese Restaurant, new restaurants, recent openings
Food & Drink,
Food & Drink Feature,
Oct 14, 2010
Dirk Flanigan's sister to the Gage is both elegant and innovative. Plus: Chizakaya, Sawtooth
by Mike Sula
Food & Drink Feature, Henri, Chizakaya, Sawtooth Restaurant and Lounge, Aquitaine, Arami, La Boulangerie, City Provisions Deli, Eatt, Gunner's Bar, M. Henrietta, Makisu Sushi Lounge & Grill, Marble, Sprinkles Cupcakes, Ukai Japanese Restaurant
Oct 6, 2010
A pie contest, a vegan festival, a German buffet, and more.
by Sam Worley
Food Chain, Food & Drink, Food, Uncommon Ground, Great Lakes Brewing Company, Cleveland, Eliot Ness Amber Lager, Burning River Pale Ale, Chicago VeganMania, veganism, Chicago Diner, Soul Vegetarian, Carol J. Adams, The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory, Rock Bottom Brewery, Oktoberfest, Rocktoberfest, knockwurst, spaetzle, German cuisine, beer, City Provisions Deli, crop mob, Spence Farm, Frontera Grill, Blackbird, Bucktown Apple Pie Contest, apple pie, Gale Gand, Holstein Park, Jack Bishop, America's Test Kitchen, America's Test Kitchen Healthy Family Cookbook, The Book Table, Academy for Global Citizenship, Chicago Public Schools, school lunch, nutrition, Global Grazing, Bill Kim, Paul Kahan, Stephanie Izard